We always look for innovative, yet easy dessert recipes. Ice cream recipes are at the top of our minds during summers. Our chef brings to you an ice cream recipe that’s simple, and involves the right amounts of flavours – from sweet to spicy. That’s right – here is an ice cream summer treat with a dash of spice that will be loved by children as well as adults.
Vanilla ice cream, 1 litre
Dates, 15 pieces roughly chopped
Fresh or canned lychees, 15 pieces roughly chopped
Honey, 4 tsp
Walnuts, 50 grams roughly chopped
Green chilly, 3 (seeds only)
1. Heat a non-stick pan. Add in the dates and honey. Soften the dates on low flame.
2. Soften the ice cream. Add in the dates and honey mixture, along with lychees, and walnuts.
3. Add in the green chilly seeds. Mix well. Freeze.
Your sweet and spicy ice cream with lychees is now ready to serve. The green chilly seeds are sure to surprise the taste buds of your guests!