Paneer recipes are rich vegetarian resort to a meal. Paneer tikka masala is a simple vegetarian recipe that has beautiful colours, rich texture, distinctive aroma, and a divine taste. Paneer tikka masala tastes even better with home-made paneer. The tikka masala can be used for […]

  Gnocchi are traditional Italian pasta, originating from the Roman era. They are soft dumplings used in soups or as pasta and can be eaten as main course or an appetizer depending on the way they are made. Here is a potato gnocchi recipe with […]

Dal makhani is the love of vegetarians in the Northern regions of India. Dal makhani recipe involves different types of pulses like rajma, urad, and chana dal.  Some dal makhani recipes also use garbanzo beans (chickpeas). Literally meaning ‘buttery dal’, the tadka of the dal […]

When there are mangoes around, you have to bring it on the table in every way. Mango salsa is a popular Mexican appetizer. Here is an easy mango salsa recipe to go with your evening snacks – an appetizer your kids would love. Mango salsa […]

    Mumbai’s most popular snack, vada pav can now be cooked at home. Vada pav is one of the favorites of the people of Mumbai, served at every corner of the street and in restaurants. At Cukzy, we show you how you can relish […]

Pasta at home has always been the simplest recipes to make. Pasta dishes have been experimented with a variety of sauces and ingredients. Here is a healthy pasta dish that you would love to cook, and your family would love to eat! Ingredients: 1 onion, […]

Here is a vegetarian meal for two – easy, and delicious. Baked, oil-free meals are perfect for summers. Feta is curd cheese traditional to Greece, and is easily available these days. Coupled with tomatoes and oregano, this baked feta cheese recipe is ideal for lunch […]

Ingredients: 150 g mozzarella cheese grated 1 ½ cup maida (plain flour) 1 ¾ cup milk ½ cup butter 1 egg beaten 2 – 3 green chilies chopped 1 tbsp chopped mint leaves ½ tsp red chili powder Salt to taste Oil for deep frying […]

Here is a twist to the usual vegetable pulao. Who would think that vermicelli can be an ingredient to a pulao recipe? But here it is. A vegetable pulao recipe with rice and vermicelli. Ingredients: 200 – 300 grams long grain basmati rice, washed. ½ […]

Vegetable rice has a variety that can always add zest to a simple meal. Pilaf, or pulao, is a healthy and delicious treat all by itself. Carrot and spinach pilaf is a great way to get your family to eat vegetables high in nutritional value. […]