Mutton Korma is a delicious variation mutton curry. Mutton Kurma is a must make dish in Pakistan. Moreover, this is a mutton curry that useless boneless meat. The meat is extremely tender and can be eaten without a mess. While the traditional korma recipes demand […]

    A khicda is an Indian One dish meal, it is a mixture of wheat, rice, meat and all kinds of dal. just this one dish can replace the different meals prepared for lunch or dinner. Ingredients: 1 kg whole wheat 1 kg meat ½ kg mixed […]

Shaami Kabab recipe has many variations. A delicious meat starter, shami kababs have originated in Pakistan, but variations have also been found in Middle East, India, and Bangladesh.   Ingredients: To be cooked together: 500 grams minced meat ½ cup chana dal, soaked for 2 […]

The most favourite street food from the Middle East can now be made at home! Cukzy brings you home-made shawarma recipe. Here is a spicy variation. Enjoy! Marinate: 1 chicken breast piece 1 teaspoon cumin powder 2 teaspoon paprika powder 1 teaspoon black pepper powder […]

Biryani is the crown of Mughlai cuisine and a love shared by both Indians and Pakistanis. The type of biryani varies from region to region and kitchen to kitchen. I’m sharing my favorite – Bombay Biryani. Biryani requires a lot of effort, several spices, and patience. […]

Shahi tukra or shahi tukda, a mughlai recipe, are actually shahi – royal. You wouldn’t think that a dessert so rich, delicious, yet simple can be made using bread. There’s milk, dry fruits, saffron, sugar, and malai. We bring you shahi tukra recipe – a […]

Malpura  or malpua is a dessert known across different regions of India by different names. Malpuas are also one of the favourite Ramadan and Eid recipes. You’ll be surprised at the number of variations this dessert has experienced – each better than the other. Here, […]

A traditional dish of the Arabian peninsula, Al Marqoq is a wholesome nutritious curry, best complemented with coin-sized parathas (or Arabic bread). This I confirmed when I served rice with Chicken Marqoq this weekend. While the pairing managed to impress my husband, there was still […]

Tahini is a paste made from ground sesame seeds. Famous with the Greeks and Arabs alike, tahini is an important ingredient in a hummus recipe. It is easy to prepare the tahini sauce. All you need is toasted sesame seeds and olive oil. and this […]

Hummus is a dip famous in the Middle Eastern countries. Chick peas and tahini paste are the star ingredients. There are many variation of hummus recipes but, of course, the original is the best. This homemade hummus is a slightly different version – we’ve added […]