aloo puri

A classic, poori bhaaji is one of India’s favourite snack and breakfast dishes.

Ingredients:

For the bhaji:

½ kg potatoes boiled with salt
2 medium sized onions chopped
2 tomatoes
4 – …

Here is a delicious and easy vegetarian starters for monsoon evenings. Aloo tikki is a favourite snack amongst kids and adults; and it definitely goes well with channa masala.

3 large p…

Aloo Gajar Matar sabzi is packed with nutrition from 3 different vegetables – potatoes, carrots, and peas. I do enjoy dishes that have an assortment of vegetables. They are colorful and have an interesting combination of flavors. Not to forget, the color therapy those vegetables give to the dish…

Baingan-aloo-shimla mirch ki sabzi can be defined as a colorful, nutritious, flavorful, and quick vegetarian dish. Honestly, this is the perfect dish to make even on days you are not enthusiastic to cook. Mildly spiced, the brinjal-potato-capsicum fry can be paired with rotis. You can also eat i…

This recipe of chick pea and potato is a chaat that is famously known as chana aloo or channa batata in Mumbai. Chana chat on your dinner table can be a tangy appetiser or, best, an evening snack. In any case, this chaat recipe is a perfect alternative to eating from the street side, which is not…