Nihari is the star of Mughlai cuisine after biryani. Nihari dates back to the Nawabi days and is cooked overnight for 6 – 8 hours. Nalli Nihari is a special version of the dish with the shank and bone marrow being its main ingredient. Nihari […]

Here is a mutton curry recipe that is a classic delight for non-vegetarian diners.  Try out this easy mutton curry recipe with green masala  and let us know how it was. You can always replace this mutton recipe with chicken using the same masala.   […]