Egg Fried Rice
Ingredients:1 cup jasmine rice (yields about 3
I have cooked fried rice several times and each one has been an experiment to get the right restaurant-style fried rice we all love so much, and I have finally whipped one. There are 2 things to make the perfect egg fried rice – rice and stir-frying.
Rice: A key factor to make authentic frie…
This is one of my favourites from my mother-in-law’s South Indian kitchen. This recipe is her version of vangi bhaath. Its basically spicy rice made with brinjals – long green ones, not the usual plump purple eggplants. Definitely worth your kitchen time.
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This recipe was created one evening, when I was in haste and the shortest route to dinner was with the left over rice. I didn’t know it would turn out to be a finger-licking dish. Here is the quickest delicious fix with chicken and rice. It’s also ideal for your child’s lunch box.
Ingredients:…
Here is a fascinatingly beautiful variation to the regular fried rice. Pineapple is a fruit that is often used in different food recipes – and welcomed every time!
Ingredients:
2 cups of basmati rice, cooked and cooled
2 cups mixed vegetables diced and half boiled (carrot and French beans)
1…