This is a dessert saviour more than a dessert recipe. I made this when I had some unexpected, but welcomed, guests accompanied with kids. I really don’t like the idea of letting the kids leave without a small treat. And then there was chocolate covered […]

Nihari is the star of Mughlai cuisine after biryani. Nihari dates back to the Nawabi days and is cooked overnight for 6 – 8 hours. Nalli Nihari is a special version of the dish with the shank and bone marrow being its main ingredient. Nihari […]

The dinner plan was pizzas and pasta. This ‘pizza sandwich’ recipe was the result of a slightly weird situation in my kitchen – mood to prepare pizza, limited mozzarella cheese in the fridge, and two pizza bases. Preparing just one pizza would not be enough […]