More Recipes
Slow Cooker For Indian Cuisine – A Guide
Slow Cooker, also referred to as crock pot (a brand name), is my newly-found favorite kitchen appliance. It saves time and effort, yet gives us a delicious meal. But is the slow cooker for Indian recipes – a cuisine that’s complex in technique and taste? […]
Mutton Stew – Slow Cooker
A simple mutton stew adapted from an Arabic dish – Al Marqoq – to suit the slow cooker cooking style. I have used my homemade Gulf Spice Powder (Ibzar) that gives the stew a taste distinct from our usual curries. You can replace lamb with […]
Darbari Mutton
Darbari Mutton sounds royal but is, honestly, a simple mutton curry. Darbari Mutton isn’t loaded with usual spices but rich ingredients like cashews and khoya/mawa. This is a slow cooker recipe but it can perfectly fit your regular cooking methods like stove top or pressure […]
Gulf Spices – Ibzar
There is something magical about freshly ground spices at home. Ibzar – famously known as Gulf Spices – completes the Arabian cuisine. Ibzar is a fresh blend of several spices that give it a complex combination of flavor and aroma. While it is intensely aromatic, […]
Devil’s Curry (Malacca, Malaysia)
Devil’s curry, or Debal Kari, is an exotic dish that comes from the Eurasian community in Singapore and Malaysia. The dish is originally from Malacca – a Malaysian state that was a Portuguese colony for about a 100 years. The long occupation influenced the culture […]
Spicy Chicken In Coconut Milk (Java, Indonesia)
I’m discovering the Southeast – from a classic cookbook. I guess that’s what foodmaniacs do. I’m on an adventure to explore Southeast Asian cuisine and, while I have tried a few Malaysian dishes, I’ve never done justice to the region. So this time around, the […]
American Chopsuey
American Chopsuey is a famous Indian spin to Chinese cuisine and my favourite! Unable to find it here, I decided its time for homemade American Chopsuey. The dish is a healthy combination of chicken and vegetables coated in tangy, lightly spiced tomato sauce that is […]
Um Ali – Egyptian Bread Pudding
Umm Ali – a famous, festive Egyptian dessert – brings back memories from my food-filled childhood. A spoonful of Um Ali means buttery, flaky puff pastry soaked in flavored milk, crusted with nuts and shredded coconut, and layered with cream. Um Ali should be served […]
Shahi Navratan Korma
Shahi Navratan Korma is a delicious combination of 9 vegetables in a mildly spiced, creamy gravy. You can use vegetables of your preference. When I want to give my family a vegetarian treat, I whip up dishes that are pretty much an overdose on vegetables […]
Lamb Chops
A variety of recipes from different cuisines can be experimented with lamb chops, all of which are equally delicious and simple. You’ll find a list of them on Cukzy as well – BBQ Mutton Chops, Masala Lamb Chops, Cheese Mutton Chops, Greek Roasted Lamb Chops and […]